To calculate the cooking time for a pork loin:
\[ T = W \times R \]
Where:
Pork loin cooking time refers to the duration required to cook a pork loin until it is safe and ready to eat. The exact time can vary depending on the cooking method, the size and thickness of the pork loin, and the desired level of doneness.
Let's assume the following values:
Using the formula:
\[ T = 3 \times 20 = 60 \text{ minutes} \]
The total cooking time is 60 minutes.
