Baking Ratio Calculator

Calculate Baking Ratio



Formula

To calculate the baking ratio:

\[ BKR = \frac{IU}{IR} \]

Where:

What is Baking Ratio?

The baking ratio is a measure used to determine the proportion of ingredients used relative to the ingredients required by the recipe. It helps in scaling recipes up or down and ensures that the correct balance of ingredients is maintained. This is crucial for achieving the desired texture, taste, and appearance in baked goods.

Example Calculation

Let's assume the following values:

Using the formula:

\[ BKR = \frac{400}{500} = 0.80 \]

The baking ratio is 0.80.