The formula to calculate the Carbohydrate to Fiber Ratio is:
\[ CFR = \frac{C}{F} \]
Where:
The Carbohydrate to Fiber Ratio is a measure used to understand the proportion of carbohydrates to fiber in a given food item. A lower ratio indicates a higher fiber content relative to carbohydrates, which is often associated with healthier dietary choices.
Let's assume the following values:
Step 1: Calculate the Carbohydrate to Fiber Ratio (CFR):
\[ CFR = \frac{30}{10} = 3 \text{ g/g} \]
The Carbohydrate to Fiber Ratio is 3 g/g.